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Seating up to 30 guests, the private dining room is a few steps down from the bustling Northall bar.
The menu showcases the breadth of Britain’s culinary strengths, with an emphasis on sustainability and traceability through close relationships with producers. Changing with the seasons, dishes feature unique, wholesome ingredients from artisanal suppliers.
No room hire, no minimum spend for Lunch, £1,500 minimum spend for Dinner, minimum 12 guests.