Featured Restaurants
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The private dining room at The May Fair Hotel seats 10 - 50 guests. Larger private rooms for banqueting events seat 170 - 220 guests.
China Tang has three private dining rooms seating 18 - 80 guests. Exclusive restaurant hire available for up to 150 seated (200 standing) guests.
The private dining room at Dinner by Heston Blumenthal seats up to 12 guests and the Chef's Table seats 4 - 6 guests.
Clarette in Marylebone has two private dining rooms respectively accommodating up to 18 seated (30 standing) and 34 seated (50 standing) guests.
The Viceroy private dining room at The Grosvenor Hotel seats up to 40 guests and The Orient Suite seats up to 80 for larger events.
The two beautiful private dining rooms at Luca Italian restaurant in Clerkenwell - The Garden Room and The Pasta Room - are suitable for a variety of functions and can respectively accommodate 6 - 8 and 8 - 10 guests.
Michelin acclaimed Bird of Smithfield has two private dining rooms seating 40 and 52 guests. The Birdcage Bar can accommodate up to 65 standing guests.
The private dining room at the legendary River Cafe in Hammersmith can accommodate between 10 - 18 seated guests.
The private dining room at Kaspar’s Seafood Bar and Grill at The Savoy in The Strand seats up to 14 guests.
The two private dining rooms at Outlaw’s at The Capital in Knightsbridge can respectively accomodate 14 and 24 seated guests.
The Goring in Belgravia has three luxurious private dining rooms available to hire for events. The Silver Room seats up to 8 guests with The Drawing Room and The Garden Room able to respectively accommodate up to 12 and 44 seated guests or 25 - 100 guests for standing receptions.
The Rex Whistler Restaurant at Tate Britain is available to hire exclusively on Friday and Saturday evenings for private dining events of 20 - 80 guests.
The two private dining rooms at Blue Boar Restaurant can each seat up to 10 guests. Alternatively, the rooms can be joined to seat up to 20 guests.
The five private dining rooms at St. James's Royal Over-Seas League seat between 14 and 200 guests.
Chamberlain's is located in Leadenhall Market in the heart of the City of London. The restaurant has four private dining rooms able to accommodate 16 - 60 seated guests and 25 - 70 guests for standing receptions.
The Wolseley, in the heart of Piccadilly, has a private dining room seating up to 14 guests for breakfast, lunch, afternoon tea & dinner.
The private dining room at Vinoteca Marylebone seats up to 32 guests or up to 24 around a single table and also accommodates up to 40 standing.
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Browns Mayfair has three different sized private rooms able to accommodate between four to 20 guests. And what’s more … Browns Mayfair are offering a complimentary magnum of prosecco when you book a party for ten guests or more!
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Searcys St Pancras Grand & Champagne Bar are offering a guests a free glass of Fizz on arrival for events booked at Club 150 or any of their private dining
St Pancras Brasserie & Champagne Bar by Searcys »Find the best Private Dining Room for dinner, lunch, breakfast or tea
Private Dining Rooms is the number one place to find a luxury private dining or party room in London and the UK’s top restaurants and hotels. Just enter what you’re looking for in the search box and we’ll find your perfect venue. We then send your enquiry direct to the restaurant so they can contact you with all the info you need to finalise the booking.
Alternatively, you can use our free Venue Finding Service. Just call us or email us and we’ll get back to you with a shortlist of hand-picked venues that we think best meet your needs.
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Rules review
There’s something rather wonderful about walking into places steeped in history and Rules, London’s oldest restaurant, is no exception. From the flags outside to the red and gold fern design
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We’ve been speaking with Philip Branch, Head Chef at Hawksmoor Guildhall in The City of London. Philip’s speaks of his influences and shares his tips & tricks.
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We’ve been speaking with Alden Jacques, Sommelier at Kaspar’s Seafood Bar and Grill at The Savoy. Alden shares his thoughts & wine paring expertise.
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