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Downstairs at OPSO lies our striking basement, private dining area, known as ‘The Larder’.
Ideal for corporate and private functions or parties, The Larder is available for private hire all year round. It also boasts its own entrance to ensure maximum convenience and privacy for guests.
Upon descending the stairs, lies a spacious room, furnished with leather banquettes and a number of tables, easily moved to accommodate larger or smaller parties as desired. Around the corner, two semi-private booths, each seating eight, act as another striking focal point.
The Larder boasts the same striking fusion of Greek and British design elements as the restaurant upstairs, characterised by terrazzo flooring, oak panelling, a feature fireplace and ceramic tiled murals by artist Joanna Burtenshaw.
The focal point is two large curing chambers housing selected Greek cheeses, and a selection of fish and meat. Sitting alongside these is a floor to ceiling wine fridge, which houses some of our vast collection of Greek-only wines.
The Larder also boasts attractive shelving and cabinets which are perfect for showcasing items at product launches.
For private group hire, hosts can choose from a variety of set menus or a bespoke selection of dishes, all made with the finest quality ingredients. Enquire within.