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The private dining room at OPSO Greek restaurant in Marylebone
‘The Larder’, our private dining area on the lower ground floor of the restaurant, is the ideal space for private gatherings and corporate events.
The Larder is surrounded by floor-to-ceiling curing chambers which are used by our chefs to store selected Greek delicacies that lead our menus and shape the perfect environment to host your party.
Our chefs have carefully designed our set menus offering a variety of modern, comfort Greek dishes based on seasonal ingredients, unique delicacies and hearty cooking, ensuring mouth-watering flavours and showcasing our Greek culinary heritage.
The welcoming bar concludes the private function of the Larder with amazing cocktails made with unique Greek liqueurs!
Capacity: 50 seated – 80 standing guests.
Both floors are also available for your exclusive hire.
Capacity: 80 seated – 130 standing guests.