The Oxford Kitchen

British / European |
Seats up to 80 |
£50+ per person
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01865 511149

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Located a short distance from Oxford’s St Giles in the beautiful suburb of Summertown The Oxford Kitchen offers great fine dining in a relaxed atmosphere and is recognised as “The best restaurant in Oxford”.

Our first-floor private dining area can seat up to 30 guests with a variety of menus to suit any budget. From our three course Set Lunch Menu to our six course Chefs Tasting Menu which features some of our Executive Chef Paul Welburn’s most well-known and loved dishes we’ve got something to suit all occasions.

We can also offer exclusive hire of our entire first floor dining area which can seat up to 55 guests. For even larger groups the whole restaurant is also available for exclusive hire which can comfortably seat up to 80 guests.

3 Course Set Lunch Menu (Tuesday – Friday Midday – 2:30 pm only) £27.50/head
3 Course Classic Menu (Tuesday – Thursday only) £37.50/head
3 Course Gourmet Menu (Any time) £45/head
6 Course Seasonal Tasting Menu (Any time) £55/head (additional £40 sommelier wine pairing)
6 Course Chefs Tasting Menu (Friday & Saturday 6 pm – 9:30 pm only) £65/head (additional £45 sommelier wine pairing)
Bowl menu option available on request
Tailored menu option available on request

Service Charge 12.5%

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