Blue Boar Restaurant
For more information regarding availability and prices please call020 3301 1400
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Located in the heart of Westminster, private dining at Blue Boar is particularly special with two exceptional spaces, connected to the main restaurant by a floor-to-ceiling wine wall.
The Private Dining Room is ideal for intimate dinners, family gatherings or breakfast meetings and can accommodate 8 – 22 guests.
For a more intimate feel, the room can be divided in two smaller rooms.
Executive Chef Michael Riordan and his team combine fresh, regional ingredients to deliver a mouth-watering menu that celebrates the very best of what each British season brings.
The menus are subject to change and created specifically for the Private Dining Room, inspired not only by the seasons, but also by the eclectic and imaginative menu in the restaurant.
Using only the finest ingredients, the chefs can adapt the menus to suit personal tastes and dietary requirements.
Please note that – in accordance with UK government guidelines – restrictions may apply to the socially distanced number of guests allowed in private dining rooms during the Covid-19 pandemic. As this may be subject to change please contact the venue via telephone or email for up-to-date information regarding private dining room capacity restrictions.