Chefs For Private Dining
Our Interviews With Head Chefs at restaurants in London with private dining rooms provide an insight to the influences and skills of the professionals behind the scenes.
Celebrity chef’s restaurants make an excellent venue for fine dining – you can taste the drama and excitement. Through our chef profiles you can see each chef’s passion for food and culinary expertise as they talk about their favourite parts of fine dining cuisine, professionally and personally, whilst catering for some of the hottest celebrity hangouts in London.
We’ve been speaking with Rajesh Maharjan, Head Chef at The Roseate hotel in Reading. Rajesh discusses the culinary influences of his Nepalese background and the contemporary chefs he admires.
The Roseate, Reading Read more »
Private Dining Rooms caught up with renowned celebrity Chef – Raymond Blanc.
Le Manoir aux Quat’Saisons Read more »
This week we’ve been speaking with Richard Corrigan at Corrigan’s Restaurant, Mayfair..
Corrigan’s Mayfair Read more »
With an impressive restaurant working background including working with Gordon Ramsay at Petrus, Chef Richard Wilkins is the chef patron at 104 Restaurant, Notting Hill.
104 Restaurant Read more »
We’ve been speaking with Robert Chambers, Executive Chef at Luca Italian restaurant in Clerkenwell. Robert shares his influences & tricks of the trade.
Luca Read more »
Here’s our Chef Profile of Sandy Jarvis at The Green Clerkenwell. Sandy shares his culinary influences and passion for pork chops.
Read more »
Our interview with Simon Cottard, Head Chef at Le Cafe du Marche French restaurant in London’s Smithfield.
Le Café du Marché Read more »
This week we’ve been speaking with Warren Lee, Head Chef at The Mercer in The City of London.
The Mercer Restaurant & Bar Read more »
This week we’ve been speaking with Xavier Castella Vilamajo, Head Chef at Margaux, South Kensington.
Margaux Read more »