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The Notting Hill Brasserie

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by visitors (0 reviews)

Cuisine:
Modern European
Price:
£60+ per person

Listed In

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Overview

The Notting Hill Brasserie is a real gem in London’s W11. Although only a few metres from the bustling Portobello Road, our Modern Mediterranean menu and cocktail bar offer a ‘home from home’ feel with low lighting and live jazz performed nightly. The atmosphere is romantic and the service attentive and friendly.

We have two semi-private rooms that comfortably accommodate 4-40 guests for lunch or dinner and up to 75 for drinks and canapés. Our rooms are available for any type of event from seminars, business meetings to wedding celebrations or birthday parties. We can create a bespoke event to cater to your every need.

Plasma screens and wifi are available on both floors. Disabled access is available.

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Karl Burdock

How long have you been at the restaurant?

8 years.

Which was the first restaurant you worked in?

The Square.

What was the last London restaurant you went to, apart from your own?

Herford Road.

Which London restaurant is your favourite and why?

The Pied a Terre as I went there few times and always enjoyed it.

What or who has been the biggest influence on the way you cook and why?

Phil Howard. When I worked there it was a pleasure to put the food on the plate.

What is your personal signature dish?

Herb crusted rack of lamb.

Which other chef(s) do you most admire?

Heston Blumenthal.

What’s the best part of your job?

The freedom of creativity.

And the worst?

Unsociable hours.

What would your last meal be?

Tournedo Rossini.

Do you have a chef’s shortcut that you can share with us?

Soak the green bean’s half an hour before cooking to improve the quality.

Been there? What did you think?

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