Private Dining Rooms

Overview

Described by Square Meal as "arguably the finest French restaurant in the City", The Bleeding Heart Restaurant offers modern French food, impeccable service, an award-winning "encyclopaedic" wine list and, above all, a uniquely welcoming ambience in a wonderfully historic setting.

Visitors to London are intrigued by the tale of the bloody murder of Lady Hatton in 1626 by her jealous lover, who left her body in the courtyard "torn limb from limb with her heart still pumping blood into the cobblestones."

Fine dining in calm and elegant surroundings. All rooms are dedicated to exclusive private dining with the high level of food, wine and service that The Bleeding Heart restaurant has been offering for the past 27 years in a historic location half-way between City and the West End.

We have two private dining salons below The Bistro at Number Seven. The Parlour is a charming and intimate Victorian dining room which seats 18. The Wine Cellar, perfect for wine-lovers with its vineous memorabilia and integral working wine cellar, seats 30 and is more intimate.

The Restaurant has two splendid rooms available for private dining.

The Red Room, downstairs at the back of the restaurant is cosy and cosseting. It seats 35.

The Terrace Room, on the ground floor, seats 40 in fine style.

On Saturdays and Sundays the whole of The Bleeding Heart restaurant is available for private use.

The magnificent medieval Crypt, next door to The Bleeding Heart, with its thick stonewalls dating back to the 12th century, its stained glass windows and fascinating history - Henry VIII had his wedding feast there - is a magical venue for a special banquet. Seats 120 lunch and dinner.